I am going to call the Sonoma Shanty guy later today and talk to him about how much of it we could have done for 15k or so.
Also, as I increase my fruit intake again, I am becoming aware of the limitations of eating oranges and bananas back and forth endlessly. Realistically, when we move it should be to a climate that can grow what we need, or very close to it. I think the only reason we've been thinking that this area's fruit supply is effective enough is because we add so many cooked vegan meals in.
Eyeballing California again because of that.